Skip to main content

2018 JUL 30 -- Day 110

I gained 3 lbs. I hate that I gained 3 lbs. I made the decision to change my eating regime and start eating when I feel hungry. I ate with my husband when we got home from work yesterday. We had taco salads. It was good, but I am now 3 lbs heavier than I was yesterday. This doesn't make me feel good.

Starting weight: 415 lbs
Current weight: 341 lbs  
Long-term Goal: 145 lbs
Short-term Goal: 325 lbs

I had about the same amount of actual salad that he had, but while he had an Italian Romaine blend of lettuce, I had a spring mix with baby spinach. I also drank almost my entire 7-cup bottle of water -- maybe 5 cups of it. I know that fiber retains water, so I'm hoping that when I eliminate the salad as waste, I will lose this 3 lbs and then some. We shall see and only time will tell.

I feel good, though. I feel better than I have in several days. That's telling. Have I been severely dehydrated, maybe? I don't know. Have I been missing out on some nutrients or electrolytes? No idea. What I do know is that I immediately gained 3 lbs, but I feel "lighter" and better.

I'm not certain if I will feel like eating when I get home from work. If I do, I will eat. if not, then I won't. I'm also concerned I may be giving my husband too much protein with his meals. Aside from carbohydrates, protein also triggers an insulin response in the body. That's good to know. This means that if there's too much, it could be halting his weight loss. He hasn't lost much weight if anything at all.

I have prepped some bacon-wrapped chicken thighs -- three to a bag -- and frozen them. I thought I might give him 2 or 2-and-a-half and eat the rest myself. That would give me either a half a thigh or a whole one depending on how much he eats.

I have been feeling a bit overstuffed with even the quarter portions of his meals I make for myself, so I have been giving him the rest of my meals that I can't eat. This is a terrible habit, and I need to stop. So I will try, instead, to make a normal portion for him of whatever protein we eat, and then just take a little off the top for myself. That may work.

Like yesterday, for example, I made taco salads. I made one pound of ground beef with taco seasoning. I took about a 1/4 pound for myself, and I gave him the rest. He usually eats only a half a pound, so this time his meal had 3/4 of a pound in it. And not only did he eat that, but then I couldn't finish my portion of salad, so I gave that to him. He couldn't eat it, so it ended up in the trash, but I should not have made that much to begin with.

The problem is that when I was planning to start cooking, I told him that my plan was to take a little off the top of his plate for me, and he balked a bit. He was hungry, and he felt the loss of food I was about to take, so he asked me to make a double portion. He told me he would simply eat the rest.

I shouldn't have given into this request. I knew full well we could not eat a full pound of taco meat between us in addition to the rest of our salads. We had the meat, cheese, lettuce greens, sour cream, salsa, and guacamole. It was quite a lot of food.

Food lesson learned graph:


Comments

Popular posts from this blog

2017 OCT 25 -- Day 67

I don't have much to say today. I thought I had beaten the plateau, but it is still going strong. I'm the same weight today as I was yesterday. This is not fun, but now I sound like a bit of a broken record. I'm not going to say much today, so I'll share a recipe. Starting weight:  415 lbs Current weight: 378.2 lbs Long-term Goal:  145 lbs Short-term Goal:  359 lbs Japanese-style Ginger Salad Dressing This goes well as a coleslaw dressing. I've used it with a mix of classic cabbage slaw and Asian-style broccoli slaw. 1-1/2 C chopped yellow onion 1 C peanut oil 1/2 C rice wine vinegar 1/2 C water 3 tsp fresh ginger root, minced or grated 3-1/2 tsp fresh garlic, minced or grated 1 tsp salt 1 tsp pepper 4 tbsp lemon juice 4 tsp sugar 4 tsp soy sauce 4 tsp ground mustard 4 tsp sesame seeds Place all ingredients except sesame seeds into a small food processor and pulse for 1 minute, or until desired consistency.  Stir in sesame seeds. Too...

2018 JUN 15 -- Day 65

The weight is coming down. I'm down by 1.4 lbs today from where I was yesterday. It still doesn't make up for the 9 lbs in total that I gained from just one weekend of eating, but it is going to take some time to get that back off. I really want it to come off as quickly as it came on, but we all know that will probably not happen. If I want something, that's the surest way to make sure it doesn't happen! LOL Starting weight:  401 lbs Current weight:  356.6  lbs   ⇩ Long-term Goal:  145 lbs Short-term Goal:  325 lbs I have been watching videos on YouTube about how people are shedding their pounds, and it is all very counter-intuitive to what I have learned from Doctors Fung and Berg. But it appears to have worked for these YouTubers, so who am I to judge or criticize what they have chosen to do? A lot of it is a variation on either the eat less; move more (ELMM) theory, or the calories in, calories out  (CICO) theory. I hope for their sak...

2017 AUG 30 -- Day 11

I weighed myself before work again tonight. I like these lower numbers. I'm pretty sure this is due to not eating during sleep for at least 6 hours. Whatever the case, I'll take it! Yay! Low number! Starting weight:  415 lbs Current weight:  406.4 lbs  ⇩  Long-term Goal:  145 lbs Short-term Goal:  399 lbs I'm at work. It's 10:30 PM. I've been feeling the hungry growly monster in my tummy, but I've been ignoring him... until now. I'm eating my sandwich. According to the book, you are only supposed to feel hungry when you're body is below its set-point. Is my set point higher than 406.4 lbs? Wow! I need to find out how to lower that a lot faster. How can I make it 145 lbs? LOL. I know the answer to this. It gradually becomes lower over time; I must be patient. The trend is still downward on the whole, but right now it is still well above the first measurement I took at 404.8 the day I got my scale. It's going down, and I saw 406.4 lbs today ...